today I had to make dinner so I decided
to make something different than usual, I got
inspired by thebodycoach on instagram and made
some filled mushrooms. They are sooo delicious!
I got some large sized mushrooms, I took out
the insides, filled them with butter and garlic at
the bottom then added some baby tomatoes,
cucumber and seasoned everything with
powdered garlic, salt, pepper, basil and rosemary.
I topped it of with some cheese and put it in the
oven for 10 min, at 180 degrees.
I served it with some chicken, baked baby tomatoes,
dressing sauce, salad mixture, feta cheese
and green olives,
You can personalize this dish, fill the
mushrooms with many different vegatables a
and add an egg. Hope you enjoy it!